Sunday, May 22, 2016

Easy Dorito Taco Salad


Easy Dorito Taco Salad

Ingredients
  • 1 pound ground beef 
  • 1 envelope taco seasoning mix 
  • 2 cups shredded Cheddar cheese 
  • 2 cups ranch dressing 
  • 1/2 cup Italian-style salad dressing 
  • 1 red onion, diced 
  • 1 head lettuce, shredded 
  • 1 (17 ounce) package nacho-flavor tortilla chips, crushed into bite-size pieces
Directions

Cook ground beef in a skillet over medium heat, breaking the meat up as it cooks, until beef is browned and crumbly, about 10 minutes. Drain excess grease and stir in taco seasoning mix. Remove from heat and let stand until beef mixture is cool.
Mix ground beef with Cheddar cheese, ranch dressing, Italian dressing, and red onion in a large salad bowl. Chill the beef mixture until cold, at least 30 minutes. Lightly mix in lettuce and tortilla chips just before serving. Enjoy!


NACHO DORITO TACO SALAD


NACHO DORITO TACO SALAD

Ingredients
  • 1 lb. ground beef
  • To taste; chili powder, onion powder, season salt, garlic powder,
  • Worcestershire
  • Brown it.
  • 1 head lettuce
  • Tomato
  • Green pepper
  • Onion
  • 2 c. shredded cheddar cheese
  • 1/2 lb. Doritos nacho chips, crushed up
  • Kraft Catalina dressing

Method
Shred lettuce. Cut tomato, green pepper, onion. Add shredded cheddar cheese. Toss with the beef mixture. Put the nacho chips crushed up in with lettuce. Toss. Put Catalina dressing in to taste and mix. Enjoy it!